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Take a break from bustling in the kitchen with a night meal out on the town this holiday season. Eat, drink and be merry with these delicious Christmas in Dublin GA dining options.

1. Warm the Soul

City sidewalks, busy sidewalks dressed in holiday cheer. Raise a glass to the season with a toddy to warm the spirits paired with a plate of oysters on the half shell from Company Supply in Downtown Dublin. Company Supply is open every day except Christmas Eve, Christmas Day and New Year’s Eve, New Year’s Day from 11 AM until 9 PM.

2. Dinner Bells

Do you hear those dinner bells ringling… ring, ting, tingling? When you’re in a hurry but need lunch before gathering around the Christmas table, Minute Grill will be dishing up burgers, dogs, and fries Christmas Eve and New Year’s Eve from 10 AM until 5 PM.

3. A New Beginning

The dogs ate the turkey?! Go upstairs and get dressed because ’tis the season to be jolly! Create a new beginning to your family’s Christmas Story at China Express. They will be open to save Christmas Day from 11 AM until 10 PM.

4. Double the Holiday

This year, you can celebrate the holidays with TWO dinners for the occasions. Dublin Farm is ready for a merry time this December with Christmas Eve Dinner and New Year’s Eve Dinner. Start your day out right by reserving a table at Ristorante da Maria for Tuesday, December 24th and Tuesday, December 31st at 7 PM.

5. Soul Food

On Dasher, on Dancer, whoa Prancer! There’s Miller’s Soul Food serving up the best fried chicken around, fresh fried fish, and oxtails that are slap your mama good. But you better be nice! It’s Christmas Eve and Miller’s Soul Food is open until 3 PM.

Photo Credit: Susan Brinson at Dublin Farm via Facebook

Miriam Lewis

Once upon a time, a serial reader of Little Women and Little House On The Prairie, Miriam Lewis has harnessed her love of great storytelling, beautiful photography, and good people, and bundled it into a big package that is Executive Director of Visit Dublin GA. As a destination veteran Miriam joined Visit Dublin GA in 2015. She oversees Dublin Visitors Center operations & staff and Dublin and Laurens County’s marketing communications while leading strategic initiatives to maintain and strengthen the tourism industry in Dublin. Her favorite work hobbies include making good old fashioned paper lists (plural), reminding staff to take their breaks (they sometimes listen), quality checking local eats (she’ll quickly suggest goat curry or tongue tacos), and building relationships which become links in partnership across the state, boosting an economic engine for the Laurens County community.